Product Description. Best Overall Canned Biscuit: Pillsbury Grands! Not a significant source of Vitamin D and Potassium. British scones tend to contain more sugar and fat served with jam and clotted cream. SPRAY bottom of air fryer basket with cooking spray. 4 tbsp butter, chilled and cut into small pieces. PLACE frozen biscuits, sides touching, on ungreased cookie sheet. Buttermilk adds a nice flavorful tang to biscuits, and can be used on a 1:1 substitute ratio. Add the buttermilk and mix JUST until combined. The company was then sold to General Mills, Inc. and rebranded to Grands! As one of Pillsburys forerunning products, Southern Style Biscuits are a slightly older product line than the Buttermilk Biscuits. PLACE biscuits 1 to 2 inches apart on ungreased cookie sheet. Pizza stones are flat ceramic plates that are placed directly on top of hot pizzas to prevent them from burning. Remove from oven and cut into wedges. More dense than its Southern cousin, these "biscuits" typically use eggs or cream as the liquid component. By clicking Accept All, you consent to the use of ALL the cookies. There are two types of biscuits: sweet and savory. Created for the biscuit lover, each hot-out-of-the-oven Grands! Step 2. Grands! Which biscuit recipe is better? They are also great for making sandwiches. difference between pillsbury southern style and buttermilk biscuits The acidity of Buttermilk also causes a reaction to the leavening agents in the biscuits dough, which make them rise and results in flaky, soft biscuits. These are usually made with yeast and are often refrigerated overnight, and usually end up being brushed with butter or egg whites on the tops so they're golden brown when cooked. Best Overall Canned Biscuit: Pillsbury Grands! To bake these biscuits, you can preheat your oven to 350 degrees Fahrenheit, place them on the cookie sheet at a distance of one to two inches, and bake them. Youll have to try each flavor out. But the Southern Style Biscuits have a buttermilk and butter flavor. How do you make Pillsbury Southern style biscuits? Preheat oven to 450 degrees F 230 C. Mix together flour and buttermilk until smooth. Each biscuit has. Biscuits were so revered and celebrated in the pre-Civil War South that they were usually reserved for Sundays. With 38 total biscuits . Pillsbury Grands! Sweet biscuits include chocolate chip cookies, sugar cookies, and cake doughnuts. Add buttermilk, stirring just until dry ingredients are moistened. (Answered)Continue, Are you looking for ways to bake delicious treats without using electricity? Ideally served warm and smothered with butter, I cant stop eating them! The inside is exceptionally soft, while the outside has the crispy texture that comes from shortening in a biscuitthat's a good thing. Pillsbury biscuits will give you time back in your day to focus on what matters. The cookie is used to store the user consent for the cookies in the category "Performance". Maytag Oven Control Panel Stopped Working: 5 Fixes. Are Southern biscuits the same as scones? Buttermilk are any sort of biscuit that's made with buttermilk instead of milk or water. Best Frozen Biscuit: Pillsbury's Grand Buttermilk Biscuits. *For nonstick cookie sheet at 350F, bake 1 to 6 biscuits for 24 to 28 minutes, 7 to 12 biscuits for 27 to 32 minutes. Since most of the U.S. sells flours that come from hard wheat, biscuits taste different throughout the country. Sulfur-rising flour (my personal favorite), Crisco shortening, and buttermilk . Melt 2 to 3 tablespoons of butter and brush over the tops of the biscuits. After all, half the time your hands are deep in butter and flour, and the other half, your house is being perfumed with the buttery scent of baking. March 14, 2022 by April Peters. Cornbread Frozen Biscuit 12 Count, HOMEMADE TASTE: Savor the freshly baked taste of Pillsbury biscuits without spending hours in the kitchen. To begin with, these are homemade-style biscuits with a buttermilk infusion. Buttermilk are any sort of biscuit that's made with buttermilk instead of milk or water. In just a few simple steps, you'll have delicious biscuits without all the fuss! *For nonstick cookie sheet at 350F, bake 1 to 6 biscuits for 24 to 28 minutes, 7 to 12 biscuits for 27 to 32 minutes. Cut frozen butter into cubes and add to flour, then pulse 6 or 7 times until it looks like a loose crumble. Press question mark to learn the rest of the keyboard shortcuts. Runner-up: Annie's Homegrown Flaky Organic Biscuits. What is the difference between Pillsbury Southern style and buttermilk biscuits? In the center of the mound, make a well with your thumbs and index fingers. come 8 to a can, weighing in at about an ounce per biscuit. This allows the gluten in the flour to relax and form stronger bonds between the protein molecules. HEAT oven to 350F (or 325F for nonstick cookie sheet). Baking soda should be dissolved with buttermilk, which should be poured into the well. Because of the lower protein content than a regular all-purpose flour, these flours produce extra light and tender biscuits. Berta McClellandu200ePillsbury Our Homestyle Biscuits are fluffy, like a traditional biscuit. The, Read More 3 Common DCS Wall Oven Problems With SolutionsContinue, Pillsbury Southern Style vs Buttermilk Biscuits. BOX TOPS FOR EDUCATION PARTICIPATING PRODUCT: Give back to schools with Pillsbury. Good source of protein & vitamin A & D. Excellent source of calcium with active cultures. Buttermilk Biscuits Recipe, Baking powder biscuits are a classic southern style biscuit recipe. To make these biscuits, you need to mix together the dry ingredients flour, baking powder and salt in a bowl. Bake the biscuits at 425 degrees for 10-12 minutes or until golden brown. Blueberry Monkey Bread Who doesn't happy to have this delicious blueberry filling, monkey bread and cream cheese for breakfast? For baking these biscuits, the ovens need to be heated to 400-degrees Fahrenheit, and these biscuits should be placed two inches apart on the cookie sheets (you must use ungreased cookie sheets for baking these biscuits). Savory biscuits include cornbread, drop biscuits, and crackers. The standard Grands! In just minutes, the air will be filled with the delicious aroma of freshly baked biscuits. Best Crust: Mason Dixie's Scratch Made Biscuits. Cut in shortening with pastry blender or fork until mixture resembles coarse crumbs. Use tongs to turn biscuits over. Homestyle biscuits are a type of biscuit that is baked in a cast iron skillet. refrigerated biscuit dough is ready-to-bake, saving you time and kitchen cleanup. Sweet biscuits include chocolate chip cookies, sugar cookies, and cake doughnuts. BAKE 20 to 25 minutes or until golden brown. (Biscuits will not rise as high.) Homestyle are/should be fluffy inside with a crispy outer crust. Pop open the tube of dough and pull apart the biscuitsthey come preportioned, so this . BAKE 21 to 27 minutes or until golden brown. Southern style are dense with a more chunky-style outer texture. Drop dough onto greased cookie sheet about 2 inches apart. Remove from oven and cut into wedges. HOMEMADE TASTE: Enjoy the crispy outside and fluffy inside of this freshly baked homestyle biscuit, BUTTERMILK GOODNESS: Enjoy the classic flavor of buttermilk biscuits, EVERYDAY USE: Great for breakfast sandwiches, biscuits & gravy, or topped with your favorite spread, NO FUSS: Savor the freshly baked taste of Pillsbury biscuits without spending hours in the kitchen, QUICK AND EASY: Just pop, place and bake these canned biscuits until deliciously golden brown. How do you make Pillsbury Southern style biscuits? In short, the main difference is that Southern biscuits use both shortening and butter. For baking these biscuits, the ovens need to be heated to 400-degrees Fahrenheit, and these biscuits should be placed two inches apart on the cookie sheets (you must use ungreased cookie sheets for baking these biscuits). Does triple sec need to be refrigerated once opened? The texture is denser and more bread-like as opposed to the fall-apart flakiness of Pillsbury Buttermilk Biscuits. The biscuits are placed on baking trays and baked until golden brown. Do Pillsbury southern homestyle biscuits have cheese in them? *For nonstick cookie sheet at 350F, bake 1 to 6 biscuits for 24 to 28 minutes, 7 to 12 biscuits for 27 to 32 minutes. However, the trick to healthy eating is to choose the right biscuit brand. In just a few simple steps, you'll have homestyle biscuits without all the fuss! If you love blueberry and always wanted to try monkey bread, then this recipe is here for you. Turn dough out onto a lightly floured surface; knead 3 or 4 times, gradually adding additional flour as needed. Cover and chill 10 minutes. Freeze or refrigerate for 15-20 minutes. Can be made a few ways, such as being rolled and layered and pressed lightly together before being cooked, often made in cupcake tins for the ease of keeping them sized correctly when cooking, since the batter rises. Both recipes are equally good. They can also be made in an air fryer! Place the dough balls onto a greased pan and bake them for 10 minutes at 400 degrees Fahrenheit. biscuit has a mouthwatering flavor. A convenient alternative to scratch baking, this biscuit dough is ready to bake and will help save you time and kitchen cleanup. frozen biscuits are ready to bake. In order to get the right texture, you need to bake them at a low temperature. Can I use evaporated milk instead of water in cake mix? Bake at 400 degrees F for approximately 14 to 16 minutes, or until the biscuits are golden brown. Pillsbury Grands! They are light and fluffy and are perfect for breakfast or any meal. BAKE as directed in chart or until golden brown. But here's the gist: Combine dry ingredients. So there you have it: Southern biscuits have more butter and acidity (from the buttermilk), making them extra fluffy and flaky. Pillsbury Southern Homestyle Buttermilk Biscuits 5 ct, Pillsbury Flaky Layers Butter Tastin Biscuits 5 ct, Pillsbury Flaky Layers Honey Butter Biscuits 5 ct, Pillsbury Flaky Layers Butter Tastin Biscuits 10 ct, Pillsbury Flaky Layers Buttermilk Biscuits 10 ct, Grands! Southern Homestyle Buttermilk Biscuits 5 ct, Grands! Southern Homestyle Butter Tastin Biscuits 5 ct. Pillsbury Grands! Why Southern biscuits are better? Once you're past sizing, the next breakdown is Homestyle vs. The perfect Southern biscuit is a combination of crispy and golden brown on the outside, but tender and light on the inside. We don't use actual buttermilk or butter in the biscuits, but rather flavoring ingredients that don't impact nutritional value. Instead, they are now available online. They are light and fluffy and melt in your mouth. This makes the ingredients of both varieties identical other than the quantities used. Pillsbury Grands! Southern Homestyle Buttermilk Biscuits will give you time back in your day to focus on what matters. They are delicious and easy to eat. Are they worth it? Preheat your oven to 450 F. Measure and sift out your flour, freeze your butter and make sure the buttermilk is cold. A convenient alternative to scratch baking, Grands! To order them, visit https://www.pillsburyshop.com/products/buttermilk-biscuit-mix.html. The best thing about Pillsbury Southern Style Biscuits is that they are flaky and delicious, which makes them a great addition to every meal, whether sweet or savory. Even more important is the way in which the butter is incorporated. Biscuit doughs are usually very soft and sticky. How many times can you roll out a biscuit? PLACE frozen biscuits, sides touching, on ungreased cookie sheet. watford town hall vaccination centre contact. Or so the theory goes. They are not very sweet but they taste good. This website uses cookies to improve your experience while you navigate through the website. Screen Printing and Embroidery for clothing and accessories, as well as Technical Screenprinting, Overlays, and Labels for industrial and commercial applications Soft wheat thrives in temperate, moist climates like that of the mid-Atlantic, so cooks in those areas have had access to its special flour for a long time. PLACE biscuits 1 to 2 inches apart on ungreased cookie sheet. Necessary cookies are absolutely essential for the website to function properly. Ingredients: Enriched Flour Bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), Water, Soybean Oil, Baking Powder (baking soda, sodium aluminum phosphate, sodium acid pyrophosphate), Hydrogenated Soybean Oil. Flaky are layered biscuits that flake apart when cooked. The instructions apply to all flavors and varieties like flaky layers, butter tastin', Southern homestyle buttermilk, or honey butter biscuits. Properly made shortening biscuits are soft and crumbly, with a slightly more cake-like crumb than butter biscuits. The main difference between Pillsbury Southern Style & Buttermilk Biscuits is that the Southern Style biscuits dont taste like buttermilk at all, whereas the Buttermilk Biscuits retain the subtly sweet flavor throughout their composition. Directions Preheat oven to 425 F. Ingredients: Enriched Flour Bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), Water, Soybean Oil, Baking Powder (baking soda, sodium aluminum phosphate, sodium acid pyrophosphate), Hydrogenated Soybean Oil. Simply preheat the oven to 375 F (or 350 F for a nonstick cookie sheet), place frozen biscuits with sides touching on ungreased cookie sheet and bake 22-26 minutes or until golden brown. Light and buttery, Pillsbury 3.17 oz. Pillsbury Grands! american express rewards catalog 2021 Secura Air Fryer 4.2Qt / 4.0L 1500-Watt Electric Hot XL Air Fryers Oven Oil Free Nonstick Cooker w/Additional Accessories, Recipes for Frying, Roasting, Grilling, Baking. Place flour in medium bowl. Formulated to produce light and fluffy 2 ounce biscuits with a clean, butte . Are American biscuits the same as English scones? These biscuits will give you time back in your day to focus on what matters. Pillsbury lists the ingredients as enriched flour bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), water, palm and soybean oil, sugar, palm kernel oil, baking powder (sodium acid pyrophosphate, baking soda, sodium aluminum phosphate) while stating that the blend also contains 2% or less of dextrose, salt, potassium chloride, xanthan gum, natural and artificial flavor. BOX TOPS FOR EDUCATION PARTICIPATING PRODUCT: Give back to schools with Pillsbury. The cookie is set by the GDPR Cookie Consent plugin and is used to store whether or not user has consented to the use of cookies. Cut with a floured 2-1/2-in. FASTER BAKE METHOD: HEAT oven to 375F (or 350F for nonstick cookie sheet). Whether you need a perfect breakfast sandwich recipe or a delicious addition to brinner, Pillsbury frozen biscuit dough is ready to bake straight from the freezer. They are light and fluffy and melt in your mouth. difference between pillsbury southern style and buttermilk biscuits. PLACE biscuits 2 inches apart on ungreased cookie sheet. The southern style biscuits by Pillsbury has less than 2% sugar, and only natural flavors are added to these biscuits. Does A Bloody Mary Taste Good? Then, cut the shortening into small pieces and place it in another bowl. HEAT oven to 450F. 56% less fat 20% fewer calories than regular buttermilk. PLACE biscuits 1 to 2 inches apart on ungreased cookie sheet. BAKE 11 to 15 minutes or until golden brown. PLACE frozen biscuits 2 inches apart on ungreased cookie sheet. But opting out of some of these cookies may affect your browsing experience. They are great for breakfast or brunch. The cookie is used to store the user consent for the cookies in the category "Other. COOK an additional 10 minutes or until biscuits are deep golden brown and cooked through. Grands! Flaky Layers Original Biscuits 5 ct, Grands! Southern Homestyle Original Biscuits 8 Count, Grands! Southern Homestyle Buttermilk Biscuits 5 ct. Pillsbury Grands! Pillsbury Grands Southern Homestyle Buttermilk Biscuits Walmart Pillsbury is a household staple known for its delicious crescent rolls, chocolate chip cookie dough, and cinnamon rolls.. Bake for 10 minutes. BAKE as directed in chart or until golden brown. Make family meals grand with the home-baked goodness of Grands! With Flaky Layers. Buttermilk Biscuits into a bakery-worthy dess. This cookie is set by GDPR Cookie Consent plugin. The southern style biscuits by Pillsbury has less than 2% sugar, and only natural flavors are added to these biscuits. Imagine the memories youll make. These biscuits are usually served warm with butter or jam. 551 views 9 months ago Find out if there is really a difference among these three Pillsbury Grands biscuits, Grands Original Flaky Layers, Grands Buttermilk Flaky Layers and Grands. They come in handy when preparing meals at home because they allow you to cook multiple dishes simultaneously without having to move them around. So there you have it: Southern biscuits have more butter and acidity (from the buttermilk), making them extra fluffy and flaky. BAKE 11 to 15 minutes or until golden brown. Post author By ; why is japanese written vertically? Pillsbury southern style biscuits are a great choice if you are looking for a quick breakfast biscuit recipe. Turn Pillsbury Grands! We dont use actual buttermilk or butter in the biscuits, but rather flavoring ingredients that dont impact nutritional value. Drop dough onto greased cookie sheet about 2 inches apart. Bake at 425 until golden brown, 11-13 minutes. 4 How many times can you roll out a biscuit? When, Read More Chicken Smells Like Ammonia? Pillsbury Grands! BAKE until golden brown: 1 to 6 biscuits for 17 to 21 . Then there are Grands! Moreover, there is no high-fructose sugar or corn syrup in either, which means they are pretty healthy. Southern Homestyle Buttermilk Biscuits will give you time back in your day to focus on what matters. Problem 10: My biscuits have broken up as I removed them from the baking tray whats the best technique for avoiding this? BAKE 20 to 25 minutes or until golden brown. We dont use actual buttermilk or butter in the biscuits, but rather flavoring ingredients that dont impact nutritional value. Air fryer temperatures and bake times will vary. *Directions developed using 6-quart air fryers; Air fryer temperatures and bake times will vary. These pull-aparts are a lot like a combination of blueberry muffins and fluffy scones, but with a fraction of the mess! Bake for 10 minutes. HEAT oven to 375F (or 350F for nonstick cookie sheet). Biscuits and scones are also built on the foundation of flour, fat (usually butter), and liquid. FASTER BAKE METHOD: HEAT oven to 375F (or 350F for nonstick cookie sheet). Blog Inizio Senza categoria difference between pillsbury southern style and buttermilk biscuits. (Biscuit sides should touch for higher rising.). The standard Grands! Transfer mixture to the prepared baking dish. Servings: 9 biscuits Calories: 367kcal Ingredients 1 tablespoon unsalted butter melted (for pan and tops of biscuits) 3 cups superfine bleached almond flour (not almond meal) 1 tablespoon baking powder 1 teaspoon salt teaspoon baking soda cup full fat buttermilk well shaken 2 tablespoon salted butter melted 2 large eggs Instructions (3 Ways To Use). Grands! Southern Style Frozen Biscuits (12 count), Grands! Buttermilk Frozen Biscuits (20 count). Flaky Layers. CONTAINS WHEAT; MAY CONTAIN MILK INGREDIENTS. Turn the dough out onto a floured board. HEAT oven to 375F (or 350F for nonstick cookie sheet). ku grad school application deadline; 2020 toyota camry trd edmonton; why do crickets chirp after rain; how many jordans did tinker hatfield design; beretta 92x performance grips Follow this tip: If youre following a recipe, dont forget to pay attention to the number of biscuits it makes so you have a fair idea of how much to roll it out. PLACE biscuits 1 to 2 inches apart on ungreased cookie sheet. Ask any Southern chef or sagacious biscuit grandma and you'll hear a pattern emerge: they all swear by White Lily flour. biscuit has a mouth-watering crispy outside and fluffy inside. Because of their sturdiness, this is the kind of store-bought biscuit that's best suited for hearty toppings like fried eggs, bacon, and cheese. This is because biscuits have more butter, while scone recipes employ heavier ingredients like heavy cream. How To Use Frigidaire Electric Oven To Bake (Quick Guide), What Is A Trivet Used For? Buttermilk biscuits are a classic Southern biscuit recipe. Preheat the oven to 475 degrees F and line a baking sheet with parchment. Stirring with fork, add enough buttermilk until mixture leaves sides of bowl and forms a soft, moist dough (add additional tablespoon buttermilk, if needed). Instructions. The Buttermilk Biscuits from Pillsbury have an airy, puffy, crumbly texture with flaky layers and a crispy exterior. CONTAINS WHEAT; MAY CONTAIN MILK INGREDIENTS. Yamasa vs Kikkoman: Whats The Difference? Sulfur-rising flour (my personal favorite), Crisco shortening, and buttermilk . Cathead biscuits are a staple in the South, and they are called so because they are hand-shaped or free-form biscuits that have to be shaped manually (and not with a cookie cutter or mold) and resemble cat heads. Regardless of which you pick, youve got biscuits that look, smell, and taste homemade in under 25 minutes. flaky describes the texture. 4 cups Crisco shortening. Bacon Cheese Burger Biscuit Casserole AIR FRY at 330F. Cook 10 minutes. Serve as breakfast biscuit sandwiches, with gravy and more. Fresh raspberries, a spoonful of jam, and chocolate hazelnut spread make this sweet treat one easy recipe that's worth repeating. In just minutes, the air will be filled with the delicious aroma of freshly baked biscuits. 22. Southern Homestyle Frozen Biscuits, Buttermilk, 38 ct., 79 oz. They are usually baked twice, once after mixing the dough and again after baking. Theres a Scientific Reason Southerners Make the Best Biscuits. Yes, Pillsbury does still make Buttermilk Biscuits. More dense than its Southern cousin, these "biscuits" typically use eggs or cream as the liquid component. 7 to 12 | 25 to 30 minutes*. BAKE 13 to 16 minutes or until golden brown. Created for the biscuit lover, each hot-out-of-the-oven Grands! . What Are The Differences? Home > Products by Category > Baked Goods > Pillsbury Baked Biscuit Southern Style 2 oz Back to Baked Goods; NEW! Does Pillsbury still make buttermilk biscuits? SPRAY bottom of air fryer basket with cooking spray. In just minutes, the air will be filled with the delicious aroma of freshly baked biscuits and youll be ready to serve. BISCUITS: Light and flaky classic biscuit dough for a simple addition to any meal. OVEN DIRECTIONS HEAT oven to 375F (or 350F for nonstick cookie sheet). What are Southern biscuits called in England? Created for the biscuit lover, each hot-out-of-the-oven Grands! BISCUITS: 1 to 6 TIME: 22 to 26 minutes* BICSUITS: 7 to 12 TIME: 25 to 30 minutes* biscuit has a mouthwatering flavor. Knead together in just a few strokes. Rub in butter with your fingers until mixture resembles coarse crumbs of varying sizes, but none larger than a pea. emergent groups are quizlet . biscuit. No salt added (Not a sodium free food). MissVickie.com is a participant of the Amazon Services LLC Associates Program, an affiliate advertising program it is designed to provide an aid for the websites in earning an advertisement fee by means of advertising and linking to Amazon.com products. HOMEMADE TASTE: Savor the freshly baked taste of Pillsbury biscuits without spending hours . We don't use actual buttermilk or butter in the biscuits, but rather flavoring ingredients that don't impact nutritional value. They're more or less the same thing, other than the flaky (which appears to be made with their croissant dough). Check Price on Amazon. We also use third-party cookies that help us analyze and understand how you use this website. While these two manufacturers offer similar features and benefits, there are differences between the two that make each, Read More Thermador vs KitchenAid Comparison Which One?Continue, Ammonia is a chemical compound found naturally in chicken manure. Post date July 2, 2022; . Because Biscuits are a quick bread, just like Soda Bread, they dont use any yeast and theyre ready in under 25 minutes. Does Pillsbury still make buttermilk biscuits? Kitchenaid Pasta Press Attachment, Sift flour, baking powder, sugar and salt into a large mixing bowl. Beat together the egg and buttermilk and add to the flour, then a little ice water as necessary. Runner-up: Annie's Homegrown Flaky Organic Biscuits. Check Price on Amazon. Especially between homestyle and Southern, how do these biscuits differ in texture, flavor, preparation, and culture/region? Southern Style Biscuits are denser than Pillsbury Buttermilk Biscuits, which decides a better choice for most. ert! Thermador vs KitchenAid Comparison Which One? *For nonstick cookie sheet at 350F, bake 1 to 6 biscuits for 19 to 23 minutes, 7 to 12 biscuits for 20 to 24 minutes. Created for the biscuit lover, each hot-out-of-the-oven Grands! What's the difference between Southern style biscuits and buttermilk biscuits? Remove the desired number of frozen biscuits and place them on a baking sheet. Trivets are also useful for serving food at parties. youve got biscuits that look, smell, and taste homemade in under 25 minutes, typically preferred for savory toppings due to having a lighter base flavor, extremely light and fluffy with a crunch that crumbles in your mouth, containing twenty biscuits that weigh 41.6 ounces, a lingering taste of buttermilk, offsetting the slightly sweet flavor, an underlying savory taste that offsets the sweetness, have an airy, puffy, crumbly texture with flaky layers and a crispy exterior, biscuits made with high-acidity high-fat buttermilk, Pillsbury Buttermilk Biscuits bake larger than their Southern Style counterparts, Southern Style Biscuits are denser than Pillsbury Buttermilk Biscuits, Buttery But Neutral Flavor With Hints Of Buttermilk, Buttery Flavor With Prevailing Buttermilk Acidity & Taste, Aery But Dense With Crumb Similar To Bread, Enriched Bleached Flour,Water, Palm Oil, Soybean Oil, Sugar, Palm Kernel Oil, Baking Powder, Dextrose, Potassium Chloride, Xanthan Gum, Natural Flavor, Artificial Flavor.